WHO WE ARE | Osteria Al 29

Since 1997, a History of Taste

In the historic center of Milan, among the streets full of history, is our osteria: a simple and welcoming place where Italian cuisine takes shape with genuine dishes, prepared according to tradition.

We offer a menu that tells the flavors of home, with a strong presence of Neapolitan specialties and selected regional recipes. Our pizzas, inspired by the Neapolitan tradition, are fragrant and tasty, while the dishes of the day change according to the seasonality and quality of the ingredients.

No frills, just good food: honest dishes, familiar flavors and a warm atmosphere that makes every guest feel at home.

We look forward to seeing you for a lunch or dinner featuring the simple and sincere taste of Italy.

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The Gad Brothers: A Story of Passion and Italian Tradition

The story of Osteria al 29 is also the story of two brothers who moved to Milan at the young age of 18, driven by the dream of building a future through hard work and a passion for cooking.

Their journey began under the guidance of Salvatore, a true Neapolitan restaurateur who mentored, trained, and inspired them for over 25 years. He passed on the values of authentic Neapolitan cuisine: respect for ingredients, attention to detail, and a deep love for homemade dishes—the kind that tell stories of family and tradition.

Over the years, the brothers embraced not only the secrets of real Neapolitan pizza, but also a wide variety of Italian recipes, from Naples specialties to the diverse flavors of Italy’s many regions.

Today, they proudly carry this knowledge forward, aiming to make every guest feel at home, in a warm and authentic setting where grandma’s cooking meets the experience of those who truly love this craft.

At Osteria al 29, tradition never fades—it lives on every day in a dish, a smile, and the genuine atmosphere that has welcomed guests since 1996.